A History that comes from afar and has its roots in the early 1900s, when grandfather Raffaele discovered his passion for viticulture, walking among the rows of his property, in the Vesuvian vineyards, savoring the taste of the encounter with nature. A passion that led to the first experiments in winemaking, in the cellar of an 18th-century farmhouse, owned by the family, the remains of which are still clearly visible in the Pompeian estate of Bosco de' Medici. There, a few steps from the ancient ruins of archaeological Pompeii, Raffaele and his lifelong partner, Emiddia, discovered how complex are the processes that lead to the birth of a wine...